Most tourists from Europe, North America, Asia and Middle East face a unique problem when traveling to China, Japan, Korea, Indonesia, Singapore, Thailand, Vietnam and Malaysia.
They do not know how to use chopsticks. Therefore they miss out on the joy of enjoying some specialty local cuisine. You simply cannot use fork, knife or spoon to enjoy local dishes.
Tourists and businessmen, on a short trip, do not have the time to learn the art of using chopsticks.